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  1. 1
    Triglycerides, vitamin E and other lipids in palm oils /
    by Lai, How Yee
    Published 1994
    Thesis Book
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  2. 2
    Palm oil tocotrienols : aspects of their chemistry and biochemistry /
    by Hew, Nam Fong
    Published 1995
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    Thesis Book
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  3. 3
    A study of proteins associated with storage oil droplets/bodies in oil palm fruits /
    by Rameshvaran Rajasingam
    Published 1997
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