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  1. 1
    Development and validation of heptaplex polymerase chain reaction assay for the discriminatory detection of selected meats in food products /
    by Syed Muhammad Kamal Uddin
    Published 2022
    Subjects: “...Food fraud....”
    Thesis Book
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  2. 2
    Investigation of biomarking patterns in fats from various sources for halal authentication using infrared instruments /
    by Saputra, Irwan
    Published 2020
    Subjects: “...Food Analysis 8955...”
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    Thesis
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  3. 3
    Graphene oxide gold nanostructure based surface enhanced raman scattering DNA biosensor for the detection of meat species /
    by Khalil, Md. Ibrahim
    Published 2020
    Subjects: “...Food adulteration and inspection....”
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    Thesis Book
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