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  1. 1
    Development of canine biomarker based detection and quantification assays for determining food adulteration and halal authentication /
    by Rahman, Md. Mahfujur
    Published 2015
    Subjects: “...Halal food Malaysia...”
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    Thesis Book
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  2. 2
    Investigation of biomarking patterns in fats from various sources for halal authentication using infrared instruments /
    by Saputra, Irwan
    Published 2020
    Subjects: “...Food Analysis 8955...”
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  3. 3
    Development of multiplex PCR assay for the detection of five non-halal species in Islamic foods /
    by Razzak, Md. Abdur
    Published 2015
    Subjects: “...Food Analysis...”
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