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  1. 1
    Comparison of the quality of potable drinking water from various sources : Zamzam (Saudia Arabia), Evian (French) and mineral water (Malaysia) /
    by Al-Mohana, Wisam Naji Atiyah
    Published 2010
    Thesis Book
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  2. 2
    Comparative study of potable drinking water from natural and industrial sources /
    by AlWaad, Mudar Saad Husin
    Published 2010
    Thesis Book
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  3. 3
    Chemometric approaches in the evaluation of trace metals in commercially raised tilapia and preliminary health risk assessment of its consumption /
    by Low, Kah Hin
    Published 2012
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    Thesis Book
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