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  1. 1
    Studies on the lysozyme and components of microhelices of Hevea brasiliensis latex /
    by Tata, Sam Jamshedji
    Published 1980
    Thesis Book
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  2. 2
    Characterisation and expression optimisation of recombinant human erythropoietin produced in the methylotrophic yeast pichia pastoris /
    by Teh, Ser Huy
    Published 2011
    Thesis Book
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  3. 3
    Screening and isolation of protease inhibitors from cassia fistula's fruit /
    by Kamarul Huda Kamaruddin
    Published 2011
    Thesis Book
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  4. 4
    Penghasilan dan penilaian kualiti protein koagulat air rebusan 'pindang tongkol' (Euthynmus affinis) serta penggunaannya dalam burger ikan /
    by Arlius
    Published 1998
    Thesis Book
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  5. 5
    Penghasilan perisa makanan daripada air buangan kilang pemprosesan udang melalui tindak balas plastein /
    by Madzlan Kasran
    Published 2004
    Thesis Book
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  6. 6
    Penghasilan hidrolisat protein daripada air basuhan isi kerang (Anadara granosa) /
    by Haslaniza Hashim
    Published 2010
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  7. 7
    Pengkelasan protein berdasarkan fungsi dan aktiviti sisteina yang wujud di dalam jujukannya /
    Thesis Book
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  8. 8
    Characterization and antioxidant activities of bioactive peptides from catfish (Pangasius sutchi) protein hydrolysates /
    Thesis Book
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  9. 9
    The collection and data-driven analyses of proteins localized to nuclear compartments /
    by Nurul Mohamad
    Published 2011
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  10. 10
    Identifiying potential biomarkers in the secretome of oral cancer cell lines by comparative proteomic analysis /
    by Chang, Hong Yun
    Published 2013
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  11. 11
    Anti-hypertensive related proteins from mycelia of ganoderma lucidum (curtis) P. Karst /
    by Nurhuda Mohamad Ansor
    Published 2013
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