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  1. 1
    Factors affecting customers' satisfaction towards on-premise wedding catering services in Klang Valley /
    由 Norhazlina Omar
    出版 2020
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  2. 2
    A feasibility study for the development of a new food venture for a local company /
    由 Siew, Sai Kit
    出版 1996
    Thesis 图书
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  3. 3
    Corporate social responsibility (CSR) in catering industry : the perception of diners and their buying behavior /
    由 Ghotb, Hamidreza
    出版 2011
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