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  1. 1
    Analysis of anthocyanin colour stability from fruits pulp of melastoma malabathricum /
    by Norkasmani Aziz
    Published 2012
    Subjects: “...Fruit Color....”
    Thesis Book
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  2. 2
    Analysis of anthocyanin colour stability from fruits of ixora siamensis /
    by Nur Amirah Mat Nor
    Published 2012
    Subjects: “...Fruit Color....”
    Thesis Book
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  3. 3
    Pembangunan formulasi salutan permukaan alginat diperkaya dengan minyak pati bagi mengawal pemasakan betik var. sekaki /
    Subjects: “...Fruit trade....”
    Thesis Book
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