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  1. 1
    Study on the compliance of nutrition labels on prepackaged food according to local and international guidelines /
    by Kok, Sing Chuan
    Published 2017
    Subjects: “...Food Labeling Law and legislation Malaysia....”
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  2. 2
    Aplikasi kaedah 'Umum Al-Balwa dalam isu pencemaran produk makanan /
    by Muhamad Afiq Abd Razak
    Published 2018
    Subjects: “...Food Religious aspects Islam....”
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  3. 3
    Explorations in understanding the dual burden of underweight in households from seven countries /
    by Doak, Colleen Marie
    Published 2002
    Subjects: “...Food habits...”
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  4. 4
    Makanan ubahsuai genetik (GM Food) : satu analisis hukum /
    Subjects: “...Food Religious aspects Islam....”
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  5. 5
    The nutritional impact of the school supplementary feeding programme /
    Subjects: “...School children Food....”
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  6. 6
    Fast-food outlets availability,nutritional status and household food security level among adolescents in Kuantan, Pahang /
    by Noor Atirah Yahya
    Published 2021
    Subjects: “...Fast food restaurants Malaysia...”
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  7. 7
    A cross cultural nutrition survey of 118 societies representing the major cultural and geographic areas of the world /
    by Whiting, Marjorie Grant
    Published 1958
    Subjects: “...Food habits....”
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  8. 8
    Status pemakanan kanak-kanak rancangan makanan tambahan dan pengurusan program /
    by Mohd. Shahril Md. Arop
    Published 1999
    Subjects: “...School children Food Malaysia...”
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  9. 9
    Pola pengetahuan dan amalan pemakanan sihat kanak-kanak dalam kalangan ibu bapa /
    Subjects: “...Food habits....”
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  10. 10
    Kepentingan penjagaan makanan dan pemakanan serta implikasinya terhadap pembentukan sahsiah menurut perspektif Islam /
    Subjects: “...Food Religious aspects Islam....”
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  11. 11
    Eating green : customers' willingness for adoption of ecological food consumption behaviors : a comparative study between Malaysian and Singaporean consumers /
    Subjects: “...Food consumption Environmental aspects Malaysia....”
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  12. 12
    Program pemakanan kanak-kanak di prasekolah Kementerian Pendidikan Malaysia (KPM) /
    Subjects: “...School children Food....”
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  13. 13
    Nutritional consequences of food insecurity related to malnutrition among preschool children in rural household, Tumpat /
    by Aflah Afandi
    Published 2006
    Subjects: “...Food supply Developing countries Kelantan Tumpat...”
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  14. 14
    The sociocultural significance of Semaq Beri food classification /
    by Lim, Chan Ing
    Published 2010
    Subjects: “...Indigenous peoples Pahang Food....”
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  15. 15
    The proteomic analysis of commercial rice storage proteins in relation to nutrient quality and diabetes mellitus /
    by Nur Syazila binti Ramli
    Published 2019
    Subjects: “...Food Protein content 20397...”
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  16. 16
    Incorporating local level market behaviour into early warning and food information systems : the case of the semi arid zone in Sudan /
    by Mustafa, Ahmed Suleiman
    Published 2000
    Subjects: “...Food Information services...”
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  17. 17
    Persepsi masyarakat muslim terhadap produk yang menggunakan label makanan sunnah dan ruqyah : kajian di Bandar Baru Bangi /
    Subjects: “...Food Religious aspects Islam....”
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  18. 18
    Indonesian food demand system : an analysis of the impacts of the economic crisis on household consumption and nutritional intake /
    by Moeis, Jossy Prananta
    Published 2003
    Subjects: “...Food consumption Indonesia Economic aspects...”
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  19. 19
    Study of carbonated soft drink consumption among selected primary school children ini Malaysia /
    by Phua, En Kiat
    Published 2017
    Subjects: “...School children Food Malaysia....”
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  20. 20
    Kitab al-Aghdhiyyah of Abu Marwan 'Abd al-Malik ibn Zuhr (d. 1162) : an annotated translation /
    by Medikawati, Mersita Eko
    Published 2011
    Subjects: “...Food Early works to 1800...”
    Click here to view 1st 24 pages of the thesis. Members can view fulltext at the specified PCs in the library.
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