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Showing 1 - 2 results of 2 for search '"Cocoa."', query time: 0.01s Refine Results
  1. 1
    Studies on the biochemical and microbiological changes associated with cocoa beans fermentation /
    by Sarifah Kunju Ahmad
    Published 1994
    Subjects: “...Cocoa beans Processing....”
    Thesis Book
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  2. 2
    Studies on the fermentation and the development of cocoa flavours /
    by Osama Taher Mohamed
    Published 2000
    Subjects: “...Cocoa beans Processing...”
    Thesis Book
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