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  1. 1
    Development of cellulose-reinforced alginate microbeads for optimal encapsulation and delivery of palm-based vitamin E /
    by Goh, Kar Yin
    Published 2021
    Thesis Book
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  2. 2
    Palm oil tocotrienols : aspects of their chemistry and biochemistry /
    by Hew, Nam Fong
    Published 1995
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    Thesis Book
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  3. 3
    Carbon-13 spin-lattice relaxation studies of selected phenyltin compounds and vitamin E isomers /
    by Renuka V. Sathasivam
    Published 1996
    Thesis Book
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  4. 4
    Effects of vitamin E and tea on iron induced lipid peroxidation and free radical metabolizing enzymes in the rat brain /
    by Resni Mona
    Published 2002
    Thesis Book
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  5. 5
    The postprandial metabolic fate and antioxidant potential of Vitamin E (alpha-tocopherol and tocotrienols) in humans /
    by Syed Fairus Syed Abu Bakar
    Published 2006
    Thesis Book
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  6. 6
    Application of saponification at room temperature for the determination of vitamin A and vitamin E in rice, cereal and cereal products by high performance liquid chromatography /
    by Wan Syuriahti Wan Zaabar
    Published 2012
    Thesis Book
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  7. 7
    Kesan Palm VitE ke atas tikus hamil dan perkembangan fetusnya /
    by Abdul Niefaizal Abdul Hammid
    Published 2009
    Thesis Book
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