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  1. 61
    Chemical studies on selected Malaysian Annonaceae species /
    由 Yatimah Alias
    出版 1995
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  2. 62
    Surface studies of pristine and surface modified polypyrrole films /
    由 Xin, Zhang
    出版 1995
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  3. 63
    Palm oil tocotrienols : aspects of their chemistry and biochemistry /
    由 Hew, Nam Fong
    出版 1995
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  4. 64
    Carbon-13 spin-lattice relaxation studies of selected phenyltin compounds and vitamin E isomers /
    由 Renuka V. Sathasivam
    出版 1996
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  5. 65
    Chemical constituents of Phoebe grandis (Nees) Merr. (Lauraceae) and Goniothalamus tortilipetalus Hend. (Annonaceae) /
    由 Mat Ropi Mukhtar
    出版 1996
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  6. 66
    Mixed micelles of surface active copper (II) amine complexes with some common surfactants /
    由 Lim, Kien Heng
    出版 1997
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  7. 67
    Analysis of circular-waveguide iris /
    由 Teo, Alex Swee Guan
    出版 1997
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  8. 68
    Electrochemical stripping analysis of trace metals at carbon-based electrodes /
    由 Khan, Miriam Rehana
    出版 1996
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  9. 69
    Hyphenated techniques for trace elemental analysis /
    由 He, Hongbin
    出版 1997
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  10. 70
    Chemical studies on plants of medicinal and economic importance /
    由 Huang, Rong
    出版 1996
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  11. 71
    Development of electroanalytical methods for trace element analysis /
    由 Cai, Qiantao
    出版 1996
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  12. 72
    Generalized differential quadrature (GDQ) method for arbitrary waveguide analysis /
    由 Dong, Yu Cheng
    出版 1997
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  13. 73
    A study on the trace metals in vegetation and soil /
    由 Zhou, Chaoyan
    出版 1997
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  14. 74
    A study of proteins associated with storage oil droplets/bodies in oil palm fruits /
    由 Rameshvaran Rajasingam
    出版 1997
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  15. 75
    A study on methods of analysis for surfactants in river waters /
    由 Chantana Murugan Sinnakannu
    出版 1997
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  16. 76
    Analyses of the DNA flanking the hypervariable minisatellite MS32 (locus D1S8) in the Malaysian population /
    由 Leong, Yim Kheng
    出版 1997
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  17. 77
    The proteomic analysis of commercial rice storage proteins in relation to nutrient quality and diabetes mellitus /
    由 Nur Syazila binti Ramli
    出版 2019
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  18. 78
    Investigation of biomarking patterns in fats from various sources for halal authentication using infrared instruments /
    由 Saputra, Irwan
    出版 2020
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  19. 79
    Nutritional composition, physico-chemical, and sensory characteristics of rolled oats snack bars formulated with green banana (musa acuminata x balbisiana colla cv.awak) flour
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  20. 80
    The alkaloids of Kopsia singapurensis /
    由 Amarasingham, R. D.
    出版 1961
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