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Theses Advisor:
Mahyudin, Nor Ainy
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1
Characterization and control of multi-drug resistant enterotoxigenic Staphylococcus aureus and Escherichia coli isolated from Arabic shawarma kiosks in the Klang Valley, Malaysia
由
Mohmaed, Salahaldin Fathalla
出版 2019
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2
Effects of holding and reheating time using microwave on microbial load of ready-to-eat foods in selected restaurants in Selangor, Malaysia
由
Hersi, Mohamed Aden
出版 2018
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3
Dietary exposure assessment of antibiotic residues in chicken meat from selected chicken slaughterhouses in Peninsular Malaysia
由
Md Rodzi, Marzura
出版 2018
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Prevalence, antibiotic resistance and biofilm formation of Salmonella in raw chicken meats at selected slaughterhouses in Peninsular Malaysia
由
Ismail, Zuraidah
出版 2019
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Antimicrobial resistance and biofilm formation potential of enterotoxigenic Staphylococcus aureus and Escherichia coli from cutting board surfaces
由
Isa, Shu'aibu
出版 2019
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6
Compliance to hygiene standard among vessel owners and crew on board of Pahang deep sea fishing vessels in Malaysia
由
Kemat, Norazizah
出版 2018
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Universiti Putra Malaysia
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