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Enhancement of natural dye from fruit flesh extract using phosphotungstic acid and ferrous sulphate as mordant / Ain Zafirah Rusadha
由
Rusadha, Ain Zafirah
出版 2019
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Fruit
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Determination and quantification of sucrose in different parts of watermelon (citrullus lanatus) by using reverse phase high performance liquid chromatography (RP-HPLC) / Ainza Suz...
由
Ramzi, Ainza Suzila
出版 2019
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Assessment of antimitotic activity of mangifera caesia (binjai) fruit extract using allium cepa test / Muhammad Fadzli Rusli
由
Rusli, Muhammad Fadzli
出版 2019
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Fruit
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Universiti Teknologi MARA
3
Collection
UiTM Institutional Repository
3
作者
Ramzi, Ainza Suzila
1
Rusadha, Ain Zafirah
1
Rusli, Muhammad Fadzli
1
Theses Advisor
Abu, Mohd Nazri
1
Md Saad, Mazlina
1
Zakari, Zed
1
Granting Institution
Universiti Teknologi MARA (Kampus Puncak Alam)
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