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  1. 1
    Potential Of Selected Antagonistic Bacteria In Controlling Damping-Off Disease Of Brassica Chinensis L. Caused By Pythium Myriotylum Drech
    by Zahara, Hafni
    Published 2004
    Subjects: “...Bok choy...”
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  2. 2
    Optimization of liquid bio-fertilizer and coco peat application on nutrient uptake and losses of pak choi (Brassica chinensis L.) via RSM approach
    by Renly, Anna
    Published 2020
    Subjects: “...Bok choy...”
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  3. 3
    The effect of organic, chemical and hybrid fertilizers on plant development and antioxidant level in hydroponic pak choy (Brassica rapa L. var. chinensis)
    by Lizar, Nor Hasni
    Published 2019
    Subjects: “...Bok choy - Fertilizers...”
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  4. 4
    Effects of food waste sandwiched compost on Bok Choy seeds, plants and soil properties
    by Phooi, Chooi Lin
    Published 2023
    Subjects: “...Bok choy...”
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  5. 5
    Modelling nitrogen and water stress effects on the growth and yield of choy sum (Brassica chinensis VAR. parachinensis [Bailey])
    by Kamarudin, Khairun Nisa
    Published 2013
    Subjects: “...Bok choy...”
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  6. 6
    Kajian kesan pendedahan Kadmium (Cd) dan plumbum (Pb) terhadap pengambilan dan penumpukan dalam tanaman sawi (brassica chinensis var. parachinensis) /
    by Nor Naimah Samsuddin
    Published 2009
    Subjects: “...Bok choy...”
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