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  1. 821
    Wage structure in the rubber estates in West Malaysia /
    by Nijhar, K. S.
    Published 1971
    Subjects: “...Wages Food industry and trade Malaysia....”
    Thesis Book
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  2. 822
    Teenagers' work values and their implications for the fast-food industry /
    by Lowe, Joo Yong
    Published 1995
    Subjects: “...Food industry and trade Singapore....”
    Thesis Book
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  3. 823
    A study on full service restaurants' attributes and the key determinants of customer satisfaction behavioural intention /
    by Chow, Sweet Fun
    Published 2010
    Subjects: “...Food service Customer services Malaysia....”
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  4. 824
    Penghasilan perisa makanan daripada air buangan kilang pemprosesan udang melalui tindak balas plastein /
    by Madzlan Kasran
    Published 2004
    Subjects: “...Food industry and trade...”
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  5. 825
    The influence of drying and storage on the functional properties of Surimi /
    by Musa, Khalid Hamid Ahmed
    Published 2003
    Subjects: “...Fish as food Drying...”
    Thesis Book
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  6. 826
    Paleodietry change among pre-state metal age societies in Northeast Thailand : a stable isotope approach /
    by King, Christopher A.
    Published 2006
    Subjects: “...Prehistoric peoples Food Thailand...”
    Thesis Book
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  7. 827
    Persepsi peniaga terhadap pengetahuan dan amalan etika perniagaan di kalangan pengendali makanan /
    Subjects: “...Food industry and trade....”
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  8. 828
    Kerangka kerja analisis kelestarian bagi industri pemprosesan minyak sawit /
    Subjects: “...Food industry and trade Malaysia....”
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  9. 829
    Kepelbagaian dan ekologi ruang anai-anai yang berasosiasi dengan dirian sawit di ladang Endau Rompin, Pahang, Malaysia /
    Subjects: “...Termites Food....”
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  10. 830
    Penghasilan dan ramalan hayat simpanan sata daripada Katsoubushi /
    by Rita Hayati
    Published 2007
    Subjects: “...Fish as food Analysis...”
    Thesis Book
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  11. 831
    Hibridisasi masakan Melayu : kajian kes di Kuala Lumpur /
    by Abd. Razak Aziz
    Published 2018
    Subjects: “...Food habits Kuala Lumpur (W.P.)...”
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  12. 832
    Epidemiology and antimicrobial resistance of Campylobacter SPP in food animals and humans in Northern Thailand /
    by Pawin Padungtod
    Published 2002
    Subjects: “...Food adulteration and inspection Thailand, Northern...”
    Thesis Book
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  13. 833
    Tinjauan pendapat awam terhadap bahaya residu pencemar organik kekal dalam bahan makanan di Bandaraya Ipoh, Perak Darul Ridzuan /
    by Wong, Sook Fun
    Published 2000
    Subjects: “...Food industry and trade Waste disposal...”
    Thesis Book
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  14. 834
    Study of carbonated soft drink consumption among selected primary school children ini Malaysia /
    by Phua, En Kiat
    Published 2017
    Subjects: “...School children Food Malaysia....”
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  15. 835
    Comparison of DNA Extraction Methods in the Detection of Genetically Modified Foods Using Polymerase Chain Reaction
    by Nguyen, Chau Thanh Tung
    Published 2004
    Subjects: “...Genetically modified foods...”
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    Thesis
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  16. 836
    Determinants of bone mineral density and effect of soy isoflavones in premenopausal women in the Klang Valley, Malaysia
    by Tee, Yvonne Yee Siang
    Published 2013
    Subjects: “...Soy Foods - Analysis...”
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  17. 837
    Malaysian consumers’ acceptance of natural and synthetic functional food
    by Phuah, Kit Teng
    Published 2014
    Subjects: “...Artificial foods...”
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  18. 838
    Pengambilan makanan segera menurut perspektif hukum Islam : kajian di Sekolah Rendah, Bangsar, Kuala Lumpur /
    by Mohd Hazzman Omar
    Published 2016
    Subjects: “...Convenience foods Religious aspects Islam....”
    Thesis Book
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  19. 839
    Molecular Characterisation of Lactobacillus Plantarium Isolated from Malaysian Fermented Foods (Tempeh and Tempoyak)
    by Mat Issa @ Zakaria, Zuraini
    Published 2002
    Subjects: “...Fermented foods - Malaysia....”
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  20. 840
    Insectivorous bat assemblages in relation to spatial aspects of virgin jungle reserves in Peninsular Malaysia /
    by Joann Christine Luruthusamy
    Published 2010
    Subjects: “...Bats Food Malaysia....”
    Thesis Book
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