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  1. 21
    Development of multiplex MPN-PCR to detect major Vibrio species in raw fish and sushi /
    by Bonny, Sharmin Quazi
    Published 2018
    Subjects: “...Fish as food Contamination....”
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  2. 22
    Induksi pengekspresan gen metalotionin oleh kadmium dalam kerang (Anadara Granosa) /
    by Chan, Mooi Kwai
    Published 2001
    Subjects: “...Food contamination...”
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  3. 23
    Prevalence, antibiotics susceptibility and genotyping of foodborne bacteria in meat, eggs and feeds from selected markets /
    by Chin, Pui San
    Published 2017
    Subjects: “...Food contamination Prevention....”
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  4. 24
    Microbial risks associated with ready-to-eat foods /
    by Lee, Hui Key
    Published 2018
    Subjects: “...Food contamination....”
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  5. 25
    Analysis of trace heavy metals in fish samples using atomic absorption spectrometry /
    Subjects: “...Fish as food Contamination....”
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  6. 26
    Determination of Sudan 1 in Food Products in Malaysia by using UV-Spectroscopy /
    by Nurul Elma Sabri
    Published 2013
    Subjects: “...Food contamination Malaysia....”
    Thesis Book
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  7. 27
    Pembinaan bank susu menurut syarak ke arah pemeliharaan nyawa bayi pramatang
    Subjects: “...Baby food -- Contamination...”
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  8. 28
    Food sampling activities and the enforcement of food legislation, Rembau-Tampin Health District /
    by Teng, Seng Chong
    Published 1983
    Subjects: “...Food Contaminations prevention & control....”
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  9. 29
    Pencemaran padi dan produk padi oleh Okratoksin A (OTA) /
    by Sazali Harun
    Published 2007
    Subjects: “...Food contaminations...”
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  10. 30
    Incidence and risks of cronobacter spp. in neonatal intensive care units of selected Malaysian hospitals /
    Subjects: “...Baby foods Contamination....”
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