Showing 1 - 7 results of 7 for search '"Goat meat - Quality"', 查詢時間: 0.02s Refine Results
  1. 1
    Effects of total mixed ration with different levels of Lupinus angustifolius L. on growth performance and meat quality of male boer goats
    由 Mohd Yusof, Ainul Yuzairi
    出版 2018
    主題: “...Goat meat - Quality...”
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  2. 2
    Effects of dietary supplementation of vitamin E, Andrographis paniculata nees and Curcuma longa L. on growth, carcass and meat quality of goats
    由 Karami, Morteza
    出版 2010
    主題: “...Goat meat - Quality ...”
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  3. 3
    Rumen metabolism, carcass traits and meat quality in goats fed blend of canola oil and palm oil
    由 Dauda, Adeyemi Kazeem
    出版 2015
    主題: “...Goat meat - Quality ...”
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  4. 4
    Effect of pretreated oil palm frond in enhancing the ruminal degradability, growth performance and meat quality of goats
    由 Rusli, Nor Dini
    出版 2020
    主題: “...Goat meat - Quality...”
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  5. 5
    Effects of dietary linseed-based N-3 fatty acids on growth performance, fatty acid profile, meat quality and rumen mucosa morphology of crossbred boer goats underintensive conditions
    主題: “...Goat meat - Quality...”
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  6. 6
    Physiological stress responses and meat quality of goats subjected to different transportation and lairage duration
    由 Raghazli, Razlina
    出版 2020
    主題: “...Goat meat - Quality...”
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  7. 7
    Competitive and comparative advantage of ruminant meat and its import determinants in Malaysia
    由 Mohd Yusoff, Hebat Hisham
    出版 2021
    主題: “...Goat meat - Quality...”
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