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1by Faat, Farhan“... knowledge in Malay cuisines could increase the value of ethnic food, provide a new perspective...”
Published 2014
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Thesis -
2by Noordin, Noor Syazana“... destination. They are interested with the cuisine such as Arabic Cuisine, Thai Cuisine, Malay Cuisine...”
Published 2017
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Thesis -
3by Noordin, Noor Syazana“... destination. They are interested with the cuisine such as Arabic Cuisine, Thai Cuisine, Malay Cuisine...”
Published 2017
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4by Hamzah, Afzan Raihan Izzati“... chilli in Malay cuisine and to identify whether the amount taken exceeds the safe limit. The effect...”
Published 2012
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5by Mohd Fikri, Nurul Hanis“...Chetti or Peranakan Indian cuisine is a hybrid of South Indian immigrants and Malay cuisines...”
Published 2022
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6by Juhari, Nurul Hanisah“...Herbs and spices play important roles in Malay cuisine. The usage of kaffir lime (C. hystrix)leaves...”
Published 2012
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Thesis