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  1. 41
    Faktor Keberkesanan Pelaksanaan MS ISO 9002 di Jabatan Penilaian dan Perkhidmatan Harta
    by Rasidah, Isnin
    Published 2004
    Subjects: “...TS 156.6 Quality Control...”
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  2. 42
    Persepsi Pekerja Terhadap Perlaksanaan Sistem Pengurusan Kualiti MS ISO 9000 : Kajian Kes di Modenas
    by Rina Illyana, Kasa @ Halim
    Published 2004
    Subjects: “...TS 156.6 Quality Control...”
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  3. 43
    Penggunaan Pengurusan Kualiti Menyeluruh Dalam Industri Kecil dan Sederhana (IKS)
    by Darianto
    Published 2001
    Subjects: “...Quality control...”
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  4. 44
    Effect of stakeholders' perceptions on the relationship between quality of public universities and graduate employability in Malaysia
    by Almasri, Amal
    Published 2021
    Subjects: “...Higher - Quality control...”
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  5. 45
    Comparison of the quality of potable drinking water from various sources : Zamzam (Saudia Arabia), Evian (French) and mineral water (Malaysia) /
    by Al-Mohana, Wisam Naji Atiyah
    Published 2010
    Subjects: “...Drinking water Saudi Arabia Quality control....”
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  6. 46
    ISO 9000 : a case study : a firm's behaviour and actions to comply with quality standard /
    by Phua, Siew Teng
    Published 1994
    Subjects: “...Quality control Singapore....”
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  7. 47
    Excellence in the public service : the CPF approach /
    by Liew, Choon Lee
    Published 1997
    Subjects: “...Central Provident Fund (Singapore) Customer services Quality control...”
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  8. 48
    Process parameter optimization of welding turbine stage 4 blades using Taguchi method /
    by Lee, Chan Wai
    Published 2009
    Subjects: “...Taguchi methods (Quality control)....”
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  9. 49
    Performance analysis of the public health sector in Malaysia : a DEA approach /
    by Chow, Kok Leong
    Published 2008
    Subjects: “...Hospitals Malaysia Quality control Research....”
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  10. 50
    Measuring the service quality of a travel agency using the SERVQUAL model /
    by Tan, Jimmy Chee Keong
    Published 1994
    Subjects: “...Travel agents Singapore Quality control....”
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  11. 51
    Service quality : an empirical study of a hotel /
    by Phua, Chiew Pheng
    Published 1994
    Subjects: “...Customer services Singapore Quality control....”
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  12. 52
    In search of a Cpk index equivalent for attribute data /
    by Hoe, Yet Hooi
    Published 1994
    Subjects: “...Manufacturing processes Quality control Statistical methods....”
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  13. 53
    Statistical process control for high quality & complex processes /
    by Xie, Wen
    Published 1996
    Subjects: “...Manufacturing processes Quality control Statistical methods...”
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  14. 54
    Study of the quality of commercial bottled mineral waters in Malaysia /
    by Zafifi Ideris
    Published 2008
    Subjects: “...Drinking water Malaysia Quality control....”
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  15. 55
    Consumers' evaluation on B2C E-commerce service quality : Malaysian perspective /
    by Shahril Azwan Ismail
    Published 2008
    Subjects: “...Business enterprises Customer services Malaysia Quality control....”
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  16. 56
    Effects of Calcium Treatment on Dragon Fruit [Hylocereus Polyrhizus (F.A.C. Weber) Britton & Rose] Quality and Activities of Polygalacturonase and Pectin Methylesterase
    by Chuni, Siti Hajar
    Published 2011
    Subjects: “...Pitahayas - Quality control...”
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  17. 57
    Optimization of Lipase Catalysed Synthesis of Sugar Alcohol Esters Using Taguchi Method and Neural Network Analysis
    by Adnani, Seyedeh Atena
    Published 2011
    Subjects: “...Taguchi methods (Quality control)...”
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  18. 58
    Optimization Of Material Removal Rate And Surface Roughness Using The Taguchi Method
    by Matoorian, Pooria
    Published 2008
    Subjects: “...Taguchi methods (Quality control)...”
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  19. 59
    Determination Of Baseline Qualities Of Malaysian Export-Grade Starfruits
    by Hashim, Norhashila
    Published 2008
    Subjects: “...Quality control...”
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  20. 60
    Adaptive linux-based TCP congestion control algorithm for high-speed networks
    by Alrshah, Mohamed A.
    Published 2017
    Subjects: “...Telecommunication - Quality control...”
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