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Theses Advisor:
Bakar, Jamilah
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Flavour Components and the Effects of Organic Acids Washing on the Earthy Flavour and Physical Attributes of the Black Tilapia (O. Mossambica) Fillets
by
Ahmad, Nurul Izzah
Published 2000
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Tilapia
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Gel-forming properties of red tilapia (Oreochromis niloticus) surimi as affected by selected additives
by
Bagher Seighalani, Fariba Zad
Published 2012
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tilapia
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Institution
Universiti Putra Malaysia
2
Collection
PSAS Institutional Repository
2
Author
Ahmad, Nurul Izzah
1
Bagher Seighalani, Fariba Zad
1
Theses Advisor
Bakar, Jamilah
Granting Institution
Universiti Putra Malaysia
2
Language
English
2
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Services hosted by the Perpustakaan Sultan Abdul Samad, Universiti Putra Malaysia with Cooperation MySyL Group
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