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  1. 161
    The influence of customer perceived value and perceived service performance on customer satisfaction to Malay upscale restaurants in Kuala Lumpur / Mohd Nazri Abdul Raji
    by Abdul Raji, Mohd Nazri
    Published 2013
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  2. 162
    The influence of product quality and restaurant environment towards customer return in specialty restaurant / Farah Amalina Ibrahim
    by Ibrahim, Farah Amalina
    Published 2013
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  3. 163
    The quality of college life (QCL) among hotel and catering students in Malaysian polytechnics / Azian Ismail
    by Ismail, Azian
    Published 2013
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  4. 164
    Rural tourism: support for destination competitiveness strategies from communitys’ perspective / Rozalina Abdul Razak
    by Abdul Razak, Rozalina
    Published 2010
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  5. 165
    Uptown night market, tourists’ satisfaction and behaviour intention / Nhajhazlynda Kamaruddin
    by Kamaruddin, Nhajhazlynda
    Published 2013
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  6. 166
    Factors influencing motivation and commitment of voluntary participation in the multicultural events and self-satisfaction / Sulaiha Mohd Isa
    by Mohd Isa, Sulaiha
    Published 2013
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  7. 167
    Malaysia as wedding destination: perception and destination characteristics / Muhammad Hafizi Zamri
    by Zamri, Muhammad Hafizi
    Published 2013
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  8. 168
    Spa attributes, customer satisfaction and retention: customers of 4 & 5 stars hotel spas in Kuala Lumpur / Nor Laily Ibrahim
    by Ibrahim, Nor Laily
    Published 2010
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  9. 169
    Factors influencing the level of traditional food knowledge amongst young generation / Siti Nor Fadillah Ahmad Shariff
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  10. 170
    Students’ satisfactions towards food quality, price and value at UiTM Terengganu cafeterias / Siti Noraisah Dolah @ Abdullah
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  11. 171
    The influence of human capital and the mediating effect of innovation practices toward Malay restaurant performance / Mohd Syaifuddin Mohd Alias
    by Mohd Alias, Mohd Syaifuddin
    Published 2022
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  12. 172
    The influence of human capital and mediating effect of innovation practices toward Malay restaurant performance / Mohd Syaifuddin Mohd Alias
    by Mohd Alias, Mohd Syaifuddin
    Published 2022
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  13. 173
    The impact of goods and services tax (GST) towards Malaysian travelers' intention to use travel agency in Malaysia / Anisha Ramli
    by Ramli, Anisha
    Published 2016
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  14. 174
    The influence of WIFI service, international tourist's satisfaction and dissemination of experience / Noorhaiza Masri
    by Masri, Noorhaiza
    Published 2016
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  15. 175
    GIS tourism web based at Kampung Seberang Ramai, Perlis / Muhammad Safwan Najmi Shaari
    by Shaari, Muhammad Safwan Najmi
    Published 2022
    “... has a lot of potential applications in tourism management and planning. Some of the significant...”
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  16. 176
    Tourist satisfaction regarding upon the shopping malls attributes in Melaka City / Mohamad Izul Ismail, Muhamad Afiq Irfan Abdul Rahman and Siti Nur Azhana Hassan
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  17. 177
    Potential Belum Temenggor Forest Complex as a most popular ecotourism destination in Perak / Mohd Asyraf Bakhrurazi
    by Bakhrurazi, Mohd Asyraf
    Published 2017
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  18. 178
    A study on the tourism developments impacts towards local residents in Kampung Morten, Melaka / Hani Hazwani Sabri, Nur Hameeda Nadzlia Hamzah and Anishahirah Mohd Shukri
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  19. 179
    The influence of servicescape and perceived authenticity towards consumer behavioural intention in upscale ethnic Malay restaurant / Puteri Farhana Nadirah Jamaludin
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  20. 180
    Guest satisfaction towards shariah compliant hotel in Malaysia / Noor Atiqah Zainudin, Nur Akmar Fadzil and Nurul lylia Ramli
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