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Showing 1 - 20 results of 345 for search '"tea"', 查詢時間: 0.04s Refine Results
  1. 1
    Forecasting tea production in Malaysia /
    由 Tamil Selvan Krishnan
    出版 2000
    主題: “...Tea industry Malaysia....”
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  2. 2
    An Economic analysis of tea industry in Nepal : a thesis /
    由 Silwal, Bishnu Bahadur
    出版 1979
    主題: “...Tea trade Nepal...”
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  3. 3
    Developments of spray-dried Kombucha tea beverage
    由 Mat Nor, Nor Arifah
    出版 2020
    主題: “...Kombucha tea - Case studies...”
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  4. 4
    Brand identity in packaging design (BOH Tea)
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  5. 5
    Adsorption of Metal Ions by using Tea Leave /
    由 Hoo, Yuen Fei
    出版 2013
    主題: “...Tea Effect of heavy metals on....”
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  6. 6
    International Marketing Strategy Of Chinese Tea Industry
    由 Wei, Ming Min
    出版 2008
    “...The Chinese tea culture as well as its derivation product international market development...”
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  7. 7
    Probiotification and its effects on antioxidant properties of herbal teas
    由 Ibrahim, Nur Athirah
    出版 2014
    主題: “...Herbal teas - Therapeutic use...”
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  8. 8
    Medicinal properties of 'camellia sinensis" /
    主題: “...Tea....”
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  9. 9
    The effect of green tea (Camellia Sinensis) on lactic acid fermentation of milk : effects on physical, nutritional and functional properties of yogurt /
    由 Amirdivani, Shabboo
    出版 2014
    主題: “...Tea...”
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  10. 10
    Antioxidant properties of Black tea in palm oil based products /
    由 Sonita Syarifah
    出版 2010
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  11. 11
    Investigation of the thermal behaviour and dust explosion characteristics of tea powder
    由 Nur Hikmah, Semawi
    出版 2020
    “... explosible concentration (MEC). In this research, tea powder is chosen because it tends to explode due to its...”
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  12. 12
    Decolorisation of cashew leaves extract with activated carbon in tea bag
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  13. 13
    Development And Quality Assessment Of Fermented Pegaga (Centella Asiatica) Tea
    由 Chew , Shio Heong
    出版 2011
    “..., CAFF). The present study suggested that C. asiatica teas should be prepared at 100 °C for 10 min...”
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  14. 14
    Analysis of caffeine and total catechin in tea using HPLC method /
    由 Raznim Arni Abd. Razak
    出版 2006
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  15. 15
    Pharmacognostical evaluation of Lepisanthes rubiginosa bark / Nur Atikah Basharuddin
    由 Basharuddin, Nur Atikah
    出版 2012
    主題: “...Herbal teas...”
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  16. 16
    Bio-inspired sensor data fusion for herbal tea flavour assessment
    主題: “...Herbal teas...”
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  17. 17
    Investigation of a high repetition rate TEA-C02 laser /
    由 Siew, Wee Ong
    出版 1996
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  18. 18
    Radioactive transfer coefficient in tea leaves/powder grown in Cameron Highland /
    由 Ananthan Soosai
    出版 2011
    主題: “...Tea....”
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  19. 19
    Heavy metals in tea and its potential health effect / Yasmin Azimee
    由 Azimee, Yasmin
    出版 2013
    “...Consumption of tea is booming because of its multiple health- promoting effects. During the growth...”
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  20. 20
    Polyethyleneimine modified acid treated spent tea as adsorbent for aspirin removal
    由 Rosli, Norfiona
    出版 2020
    “... on the synthesis of a new modified eco-friendly adsorbent using spent tea (discarded Camellia sinensis leaves...”
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