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  1. 361
    Physicochemical Properties of Whole and Fresh Cut Durian (Durio Zibethinus) Stored At Ambient and Refrigerated Temperatures
    by Voon, Yit Yang
    Published 2008
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  2. 362
    Assessment of Bifidobacterium Pseudocatenulatum G4 as A Probiotic
    by Mohammed Kabeir, Barka
    Published 2009
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  3. 363
    Application Of Bacillus Sphaericus Upmb10 For Growth Enhancement Of Banana (Musa Spp. Var. Berangan) And Its Effect On Fusarium Wilt
    by Ibrahim, Illani Zuraihah
    Published 2008
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  4. 364
    Agrobacterium Tumefaciens-Mediated Transformation Of Cabbage (Brassica Oleracea Subsp. Capitata) Cv. Ky Cross With Athsp101 Gene
    by Rafat, Arash
    Published 2008
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  5. 365
    Amplified Fragment Length Polymorphism-Based Detection of Deoxyribonucleic Acid Methylation and the Analysis Of Three Mads-Box Genes In Oil Palm (Elaeis Guineensis Jacq.)
    by Au, Adelene Yong Shu Mei
    Published 2006
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  6. 366
    Sequence And Functional Analyses Of Salinity Tolerance Genes Isolated From The Mangrove Plant, Acanthus Ebracteatus (Sea Holly)
    by Nguyen, Phuoc Dang
    Published 2005
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  7. 367
    Characterisation of Textile Dye-Degrading Properties of Ligninolytic Fungus Isolate 5-UPM
    by Khalid, Ariff
    Published 2005
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  8. 368
    A Structural Study on the Specificity of F1 Protease
    by Muhamad, Azira
    Published 2005
    “... in catalysis as well as in stabilizing the enzymesubstrate complex for binding. Validation of computational...”
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  9. 369
    Utilisation of Local Penicillium SPP. In Consortium with Bacillus SPP. As Bioremediators for Shrimp Culture
    by Abd Karim, Murni Marlina
    Published 2008
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  10. 370
    Genetic Variation Of Helopeltis Theivora Waterhouse And Its Host Plant Camellia Sinensis L.
    by Md Latip, Siti Noor Hajjar
    Published 2006
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  11. 371
    Physico-Chemical and Biochemical Changes of Capsicum Annuum Var. Kulai During Development and Using Modified Atmosphere Packaging System
    by Wong, Mei Chee
    Published 2004
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  12. 372
    Dietary Omega-3 Oil Supplementation To Increase Omega-3 Polyunsaturated Fatty Acids In The Red Tilapia(Oreochromis Hybrid) And Catfish (Clarias Gariepinus)
    by Mar Mar Kyi
    Published 2007
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  13. 373
    Effectiveness Of Bacillus Spp. On Ammonia Reduction And Improvement Of Water Quality In Shrimp Hatchery
    by Ng, Chi Foon
    Published 2004
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  14. 374
    Development Of A Rapid Molecular-Based Diagnostic Kit For Diagnosis Of Leptospirosis
    by Somkuna, Narumon
    Published 2004
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  15. 375
    Development Of An Avirulent Pasteurella Multocida B:2 By Disruption Of The Aba392 Dna Fragment
    by Mohamed Zulperi, Dzarifah
    Published 2008
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  16. 376
    Toxicological And Immunological Effects Of Diazinon On The Great Sturgeon (Huso Huso) Of Northern Iran
    by Khoshbavar Rostam, Hossein Ali
    Published 2008
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  17. 377
    Cinnamate-zinc layered hydroxide nanocomposite attenuates inflammatory response in raw 264.7 macrophages stimulated by lipopolysaccharide
    by Adewoyin, Malik
    Published 2014
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  18. 378
    Regression mouse mammary tumour through complement-mediated inflammation of C5A/C5AR axis
    by Kamarudin, Nurul Hazwani
    Published 2015
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  19. 379
    Expression of phytase From Mitsuokella jalaludinii in heterologous hosts and characterization of expressed protein from escherichia coli
    by Tan, Wan Qin
    Published 2013
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  20. 380
    Conformational design characterization of a truncated diamine oxidase
    by Razali, Nur Nadia
    Published 2014
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