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  1. 161
    Enzyme activities and enhancement of plant nutrient content in vermicompost
    by Yan, Yi Wei
    Published 2013
    “... of storage on the enzymatic action and microbial activity in the vermicompost was also determined. RS...”
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  2. 162
    Cross- linked enzyme aggregates of recombinantxylanase for hemicelluloses to xylooligosaccharides
    by Shalyda, Md Shaarani
    Published 2018
    “.... Enzymatic hydrolysis is envisioned as a highly potential method in converting hemicelluloses into fuels...”
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  3. 163
    Synthesis of cyclodextrin (CD) using immobilized enzyme on hollow
    by Suhaily, Suhaimi
    Published 2019
    “...Cyclodextrin (CD) is produced by the enzymatic reaction of cyclodextrin glucanotransferase (CGTase...”
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  4. 164
    Palm oil extraction using enzyme mixture treatment
    by Patel, Sonia Dilip
    Published 2018
    “... combination of enzymes comprising of cellulase (X1), peptinase (X2), and xylanase (X3) for Aqueous Enzymatic...”
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  5. 165
    Lactase enzyme deficiency in children /
    by Quak, Seng Hock
    Published 1996
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  6. 166
    Partial Purification and Characterization of a Monoterpene Synthase Extracted from Young Leaves of Michellia Alba
    by Lee, Yuan Chern
    Published 2006
    Subjects: “...Monoterpenes - Enzyme activation...”
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  7. 167
    Safety evaluation of lactobacillus strains as potential probiotics for human use
    by Umar, Hadiza Meleh
    Published 2018
    Subjects: “...Clinical Enzyme Tests...”
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  8. 168
    Studies on the molecular, biochemical and functional aspects of rabbit ubiquitin-activating enzyme E1 and ubiquitin-conjugating enzyme E232K
    by Sun, Binggang
    Published 1999
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  9. 169
    The electrochemical detection of glucose : a study on enzymatic reactors and mediated enzyme electrode systems in FIA /
    by Herath, Vijitha Sena
    Published 1989
    Subjects: “...Enzyme Reactivators....”
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  10. 170
    Fungal Screening and Isolation of Cellulolytic, Mannan and Protein Degrading Enzyme Producers in Palm Kernel Cake Solid State Fermentation
    by Farida Asras, Mohd Fazli
    Published 2009
    Subjects: “...Enzymes - Solid state fermentation - Case studies...”
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  11. 171
    Effect of Endosulfan and Carbofuran on Enzyme Activities in Clarias Gariepinus (African Catfish)
    by Daryani
    Published 2003
    Subjects: “...Enzymes in animal nutrition...”
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  12. 172
    Isolation, Production and Characterization of Thermostable Lipase from Bacillus Sp. Strain L2
    by Mohammed Mukred, Abdul Daim
    Published 2004
    Subjects: “...Proteolytic enzymes...”
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  13. 173
    Facile Synthesis, Characterization and Biocatalytic Application of Imidazolium-Based Chiral Ionic Liquids
    by Ng, Shie Ling
    Published 2008
    Subjects: “...Enzymes ...”
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  14. 174
    Expression, characterization and organic solvent stability of protease from Bacillus pumilus 115b
    by Nazarirad, Peiman
    Published 2012
    Subjects: “...Proteolytic enzymes...”
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  15. 175
    Isolation, production and characterization of keratinase from Bacillus sp. khayat
    by Khayat, Mohd Ezuan
    Published 2011
    Subjects: “...Enzymes - Analysis ...”
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  16. 176
    Aqueous enzymatic extraction and basic quality assessment of rice (Oryza sativa) bran oil
    by Hussain, Mohamed Reza
    Published 2011
    Subjects: “...Enzymes ...”
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  17. 177
    Levels of two enzymes in two crossbred broiler strains and their relationship with economic traits /
    by Lim, Wei Poh
    Published 1975
    Subjects: “...Enzymes....”
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  18. 178
    Perubahan aras sebatian fenolik dan keaktifan enzim penilaian amonia-liase, peroksidase dan polifenol oksidase semasa pemasakan buah betik
    by Wang, Yee Tim
    Published 1991
    Subjects: “...Enzymes Regulation...”
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  19. 179
    Pengklonan dan transformasi gen putatif protease RTBV ke dalam agrobacterium /
    by Nor Hasnida Bt Hassan
    Published 1998
    Subjects: “...Proteolytic enzymes...”
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  20. 180
    Synthesis and evaluation of novel non-enzymatic solid-phase nanocomposites for hydrogen peroxide sensors /
    by Lorestani, Farnaz
    Published 2015
    Subjects: “...Enzymes....”
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