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Ramakrishnan, Yogeshini
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Ramakrishnan, Yogeshini
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Effects Of Different Cooking Methods And Storage Conditions On The Rice Starch Digestibility
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Ramakrishnan
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Yogeshini
Published 2009
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Effects of wall materials and encapsulation techniques on composition, stability and dissolution profile of bioactive compounds in red tamarillo fraction powders
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Ramakrishnan
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Yogeshini
Published 2018
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