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Romli, Siti Rashima
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Romli, Siti Rashima
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Effects Of Different Gelling Agents And Puree Content In The Preparation Of Red Pitaya Fruits (Hylocereus Polyrhizus) Gummy Candy
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Romli
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Siti
Rashima
Published 2015
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Effects Of Pineapple Consumptions On Sensory Perceptions, Somatosensation And Taste Threshold
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Romli
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Siti
Rashima
Published 2023
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