Characterizing fat migration in fatty foods during deep fat frying /
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| Main Author: | |
|---|---|
| Format: | Thesis Book |
| Language: | English |
| Published: |
Georgia :
Graduate Faculty, University of Georgia,
1997
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| Subjects: | |
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| 090 | |a QP752.F3M69 1997 tesis | ||
| 090 | |a QP752.F3 |b M69 1997 | ||
| 100 | 0 | |a Mohamad Yusof Maskat | |
| 245 | 1 | 0 | |a Characterizing fat migration in fatty foods during deep fat frying / |c Mohamad Yusof Masakat |
| 260 | |a Georgia : |b Graduate Faculty, University of Georgia, |c 1997 | ||
| 300 | |a vi, 88 p. : |b ill. ; |c 30 cm. | ||
| 502 | |a Thesis (M.A.) - University of Georgia, 1997 | ||
| 504 | |a References : p. 66 - 67 | ||
| 650 | 0 | |a Fat | |
| 650 | 0 | |a Food |x Fat content | |
| 650 | 0 | |a Fried food | |
| 907 | |a .b12731894 |b 28-09-20 |c 12-11-19 | ||
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| 991 | |a Program Sains Makanan | ||
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