Kesan penggunaan bahan gantian gula dalam penghasilan cokolat berinti jem buah-buahan campuran kurang kalori /

Kesan penggunaan bahan gantian gula dalam penghasilan cokolat berinti jem buah-buahan campuran kurang kalori /

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Bibliographic Details
Main Author:	Faridah Yahya
Format:	Thesis Book
Language:	Malay
Published:	Bangi : Fakulti Sains dan Teknologi, Universiti Kebangsaan Malaysia 2003
Subjects:	Universiti Kebangsaan Malaysia > Dissertations Dissertations, Academic > Malaysia Low-calorie diet > Recipes Low-fat diet > Recipies
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