Fermentation of kenaf biomass using Lactobacillus rhamnosus for the production of polylactic acid (PLA) /
An extensive effort is being made by many industries to reduce the usage of petroleum-based products or synthetic fibres, owing to the rising awareness in environmental issues. Realising this phenomenon, research on biodegradable polymers from natural fibres and the production of eco–friendly produc...
Saved in:
主要作者: | Nurhafizah binti Seeni Mohamed |
---|---|
格式: | Thesis |
语言: | English |
出版: |
Kuala Lumpur :
Kulliyyah of Engineering, International Islamic University Malaysia,
2015
|
主题: | |
在线阅读: | http://studentrepo.iium.edu.my/handle/123456789/4822 |
标签: |
添加标签
没有标签, 成为第一个标记此记录!
|
相似书籍
-
Mechanical, morphological and thermal properties of hybrid kenaf fiber/nanoclay reinforced polylactic acid (PLA) biocomposite /
由: Kaiser, Mohammad Rejaul
出版: (2012) -
Pilot-Scale Production of Lactobacillus Rhamnosus Atcc 7469
由: Liew, Siew Ling
出版: (2004) -
Process optimization for astaxanthin extraction from Malaysian shrimp waste using lactobacillus rhamnosus fermentation /
由: Talib, Hasan bin Mohamad
出版: (2013) -
Studies on mechanical and morphological properties of PLA based polyurethane and PLA-b-P2VP block copolymers /
由: Fathilah binti Ali
出版: (2013) -
Thermal, mechanical and degration behaviours of plasticized polylactic acid/starch blends /
由: Awale, Raina Jama
出版: (2016)