Modification and characterization of phytases for animal feed production /

Phytases catalyze the hydrolysis phytic acid and are able to improve the nutritional quality of phytate rich diet. Monogastric animal such as poultry and fish have lack of significant activity to hydrolyze phytate that contributes to elimination of beneficial nutrient for growth and therefore, contr...

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Bibliographic Details
Main Author: Nurhusna Binti Samsudin (Author)
Format: Thesis
Language:English
Published: Kuala Lumpur : Kulliyyah of Engineering, International Islamic University Malaysia, 2012
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Online Access:Click here to view 1st 24 pages of the thesis. Members can view fulltext at the specified PCs in the library.
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