Modification and characterization of phytases for animal feed production /

Phytases catalyze the hydrolysis phytic acid and are able to improve the nutritional quality of phytate rich diet. Monogastric animal such as poultry and fish have lack of significant activity to hydrolyze phytate that contributes to elimination of beneficial nutrient for growth and therefore, contr...

全面介绍

Saved in:
书目详细资料
主要作者: Nurhusna Binti Samsudin (Author)
格式: Thesis
语言:English
出版: Kuala Lumpur : Kulliyyah of Engineering, International Islamic University Malaysia, 2012
主题:
在线阅读:Click here to view 1st 24 pages of the thesis. Members can view fulltext at the specified PCs in the library.
标签: 添加标签
没有标签, 成为第一个标记此记录!