Modification and characterization of phytases for animal feed production /

Phytases catalyze the hydrolysis phytic acid and are able to improve the nutritional quality of phytate rich diet. Monogastric animal such as poultry and fish have lack of significant activity to hydrolyze phytate that contributes to elimination of beneficial nutrient for growth and therefore, contr...

全面介紹

Saved in:
書目詳細資料
主要作者: Nurhusna Binti Samsudin (Author)
格式: Thesis
語言:English
出版: Kuala Lumpur : Kulliyyah of Engineering, International Islamic University Malaysia, 2012
主題:
在線閱讀:Click here to view 1st 24 pages of the thesis. Members can view fulltext at the specified PCs in the library.
標簽: 添加標簽
沒有標簽, 成為第一個標記此記錄!

相似書籍