Presence of escherichia coli and total coliform in raw, ready-to-eat vegetables in Puncak Alam / Siti Noraqilah Amran

In Malaysia, ready-to-eat vegetables are famous and chosen by consumers that can be get from food premise or supermarket. In food premise, examples of ready-to-eat vegetables sold are (ulam) ulam raja, lettuce, cucumber, winged bean and others. As for supermarket, there were mixed salad, cherry toma...

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主要作者: Amran, Siti Noraqilah
格式: Thesis
語言:English
出版: 2018
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在線閱讀:https://ir.uitm.edu.my/id/eprint/42997/1/42997.pdf
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