The use of molecular tool in identifying potentially probiotic lactobacillus spp. isolated from cow's and goat's milk / Noor 'Iffah Hanani Mohd Ibrahim

The interest in consuming products which contained probiotic especially Lactobacillus spp. are at increasing trend since they have been proved to offer numbers of health benefit on human. At present, Lactobacillus spp. are known to exist in many different sources but studies on those sources remain...

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Bibliographic Details
Main Author: Mohd Ibrahim, Noor 'Iffah Hanani
Format: Thesis
Language:English
Published: 2019
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Online Access:https://ir.uitm.edu.my/id/eprint/50948/1/50948.pdf
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