Optimisation of alcalase hydrolysis condition for preparing fish protein hydrolysate from sillago banded whitings (Sillago argentifasciata): effect of pH and enzyme substrate ratio / Nurul Asyikin Mohd Sukeri

Fish protein hydrolysate was prepared from Sillago Banded Whitings fish (Sillago argentifasciata). Hydrolysis condition such as pH and enzyme substrate ratio was used for preparing fish protein hydrolysate which were optimised by response surface methodology (RSM) using a factorial design. Model equ...

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主要作者: Mohd Sukeri, Nurul Asyikin
格式: Thesis
語言:English
出版: 2009
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在線閱讀:https://ir.uitm.edu.my/id/eprint/53086/1/53086.pdf
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