A breakthrough on enhancing customer service quality with the formulation of strategic management at Sutera Inn Prima / Nur Zarawati Mohd Zain
Eversince men started trading he has been looking for a more effective way to maximize business efficiency. Business efficiency as such as quality product and service, understanding the need and wants clearly and others. Having a good idea is only part of an innovative business or marketing concept....
Saved in:
Main Author: | Mohd Zain, Nur Zarawati |
---|---|
Format: | Thesis |
Language: | English |
Published: |
1998
|
Subjects: | |
Online Access: | https://ir.uitm.edu.my/id/eprint/59828/1/59828.pdf |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
The relationship of intellectual capital, corporate entrepreneurship and firm performance of small and medium enterprises in Malaysian tourism industry / Ahmad Rusydan Ab Kadir
by: Ab Kadir, Ahmad Rusydan
Published: (2020) -
Developing and implementing sustainable framework for oil & gas SME companies in Malaysia / Indera Shaiful Baharudin
by: Baharudin, Indera Shaiful
Published: (2022) -
Predicting credit risk of the small medium enterprises using modified KMV model / Shakila Saad
by: Saad, Shakila
Published: (2022) -
Numbering singing approach used in backup singing / Iffah Izzati Baharudin
by: Baharudin, Iffah Izzati
Published: (2018) -
Impact of networking, entrepreneurial capability, market access and government initiatives on Johor start-up SME's performance / Hamizah Zaharudin and Gelbino Morris
by: Zaharudin, Hamizah, et al.
Published: (2021)