The issues of food waste management: a case of the fast food retailers in Malaysia / Umi Kalsum Muhamad

This thesis discusses on the food waste. Food waste is referring to the food loss which is occurred when the food is discarded or lost or uneaten by the customers. Basically the causes of the food waste are numerous and occurs during the production stage, processing stage and the consumption stage....

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Bibliographic Details
Main Author: Muhamad, Umi Kalsum
Format: Thesis
Language:English
Published: 2016
Subjects:
Online Access:https://ir.uitm.edu.my/id/eprint/62853/1/62853.pdf
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