Inhibition of Salmonella typhimurium biofilm by commercial disinfectants / Nur Anisah Johari
Salmonellosis is a foodborne disease caused by Salmonella typhimurium; a Gram-negative bacterium that can form biofilm in infected hosts. The effectiveness of existing commercial disinfectants against Salmonella biofilm especially on biomass, viability and biochemical composition of S. typhimurium b...
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| Format: | Thesis |
| Language: | English |
| Published: |
2022
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| Subjects: | |
| Online Access: | https://ir.uitm.edu.my/id/eprint/72941/1/72941.pdf |
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