Grading of FFB palm oil based on global colour / Solehah Zuraka
This study is conducted to categorize the palm oil fruits according to their ripeness whether under ripe, ripe or over ripe. A grading palm oil system is developing to determine the ripeness of fruits and it can be used in the factory environments. This grading system is developed to computerize the...
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Main Author: | |
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Format: | Thesis |
Language: | English |
Published: |
2007
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Online Access: | https://ir.uitm.edu.my/id/eprint/87237/1/87237.pdf |
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