Factors influencing younger generation satisfaction as the consumers of food truck in Terengganu / Nurfarzana Athirah Rohaizad and Intan Liana Ibrahim

Food truck is a transformation of street food and mostly in urban area of Malaysia. It is also becoming the worldwide business trend and increasing in Malaysia from time to time. Therefore, it can increase the income of food truck business. In this study, the main objectives are: a) to identify the...

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Main Authors:	Rohaizad, Nurfarzana Athirah, Ibrahim, Intan Liana
Format:	Thesis
Language:	English
Published:	2021
Subjects:	Consumer behavior Consumers' preferences Consumer research Including consumer profiling
Online Access:	https://ir.uitm.edu.my/id/eprint/99337/1/99337.pdf
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id	my-uitm-ir.99337
record_format	uketd_dc
spelling	my-uitm-ir.993372024-08-24T14:53:00Z Factors influencing younger generation satisfaction as the consumers of food truck in Terengganu / Nurfarzana Athirah Rohaizad and Intan Liana Ibrahim 2021 Rohaizad, Nurfarzana Athirah Ibrahim, Intan Liana Consumer behavior. Consumers' preferences. Consumer research. Including consumer profiling Food truck is a transformation of street food and mostly in urban area of Malaysia. It is also becoming the worldwide business trend and increasing in Malaysia from time to time. Therefore, it can increase the income of food truck business. In this study, the main objectives are: a) to identify the factors influencing customer satisfaction among younger generation as the consumers of food trucks in Terengganu, b) to examine the relationships between prices, brand identity, variety of menu, and customer satisfaction among younger generation as the consumers of food trucks in Terengganu; and c) to determine the most factor influencing customer satisfaction among younger generation as the consumers of food trucks in Terengganu. Descriptive and causal studies are used in this study, which quantitative method was conducted by using online survey through Google Form. Convenient sampling method has been chosen and 124 samples containing of younger generation who visited or purchased at the food truck in Terengganu are involved in this study. The result of this study showed that the factors that are price, brand identity, and variety of menu influencing the customer satisfaction among younger generation as the consumers of food trucks in Terengganu. Besides that, all factors such as price, brand identity, and variety of menu have positive relationship towards the customer satisfaction among younger generation as the consumers of food trucks in Terengganu. However, the most factor that influencing the younger generation as the consumers of food trucks in Terengganu is brand identity. Therefore, having a strong brand identity in terms of logo, name, design, and colour can improve customers’ trust; and attract them to visit or purchase at food trucks and they will feel more satisfy. Based on the findings, it is hoped that this study will further enhance in comparing the result by genders or comparing the result based on generation Y and generation Z. 2021 Thesis https://ir.uitm.edu.my/id/eprint/99337/ https://ir.uitm.edu.my/id/eprint/99337/1/99337.pdf text en public degree Universiti Teknologi MARA, Terengganu Faculty Of Hotel & Tourism Management Ngali, Norzaidah
institution	Universiti Teknologi MARA
collection	UiTM Institutional Repository
language	English
advisor	Ngali, Norzaidah
topic	Consumer behavior Consumers' preferences Consumer research Including consumer profiling
spellingShingle	Consumer behavior Consumers' preferences Consumer research Including consumer profiling Rohaizad, Nurfarzana Athirah Ibrahim, Intan Liana Factors influencing younger generation satisfaction as the consumers of food truck in Terengganu / Nurfarzana Athirah Rohaizad and Intan Liana Ibrahim
description	Food truck is a transformation of street food and mostly in urban area of Malaysia. It is also becoming the worldwide business trend and increasing in Malaysia from time to time. Therefore, it can increase the income of food truck business. In this study, the main objectives are: a) to identify the factors influencing customer satisfaction among younger generation as the consumers of food trucks in Terengganu, b) to examine the relationships between prices, brand identity, variety of menu, and customer satisfaction among younger generation as the consumers of food trucks in Terengganu; and c) to determine the most factor influencing customer satisfaction among younger generation as the consumers of food trucks in Terengganu. Descriptive and causal studies are used in this study, which quantitative method was conducted by using online survey through Google Form. Convenient sampling method has been chosen and 124 samples containing of younger generation who visited or purchased at the food truck in Terengganu are involved in this study. The result of this study showed that the factors that are price, brand identity, and variety of menu influencing the customer satisfaction among younger generation as the consumers of food trucks in Terengganu. Besides that, all factors such as price, brand identity, and variety of menu have positive relationship towards the customer satisfaction among younger generation as the consumers of food trucks in Terengganu. However, the most factor that influencing the younger generation as the consumers of food trucks in Terengganu is brand identity. Therefore, having a strong brand identity in terms of logo, name, design, and colour can improve customers’ trust; and attract them to visit or purchase at food trucks and they will feel more satisfy. Based on the findings, it is hoped that this study will further enhance in comparing the result by genders or comparing the result based on generation Y and generation Z.
format	Thesis
qualification_level	Bachelor degree
author	Rohaizad, Nurfarzana Athirah Ibrahim, Intan Liana
author_facet	Rohaizad, Nurfarzana Athirah Ibrahim, Intan Liana
author_sort	Rohaizad, Nurfarzana Athirah
title	Factors influencing younger generation satisfaction as the consumers of food truck in Terengganu / Nurfarzana Athirah Rohaizad and Intan Liana Ibrahim
title_short	Factors influencing younger generation satisfaction as the consumers of food truck in Terengganu / Nurfarzana Athirah Rohaizad and Intan Liana Ibrahim
title_full	Factors influencing younger generation satisfaction as the consumers of food truck in Terengganu / Nurfarzana Athirah Rohaizad and Intan Liana Ibrahim
title_fullStr	Factors influencing younger generation satisfaction as the consumers of food truck in Terengganu / Nurfarzana Athirah Rohaizad and Intan Liana Ibrahim
title_full_unstemmed	Factors influencing younger generation satisfaction as the consumers of food truck in Terengganu / Nurfarzana Athirah Rohaizad and Intan Liana Ibrahim
title_sort	factors influencing younger generation satisfaction as the consumers of food truck in terengganu / nurfarzana athirah rohaizad and intan liana ibrahim
granting_institution	Universiti Teknologi MARA, Terengganu
granting_department	Faculty Of Hotel & Tourism Management
publishDate	2021
url	https://ir.uitm.edu.my/id/eprint/99337/1/99337.pdf
_version_	1811768999372914688

Factors influencing younger generation satisfaction as the consumers of food truck in Terengganu / Nurfarzana Athirah Rohaizad and Intan Liana Ibrahim

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