Consumers' pro-environmental behaviour impacts on the choice and WTP for innovative sustainable food packaging.

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书目详细资料
主要作者: Nur Hafizah Muhammad
格式: UMK Etheses
语言:English
出版: 2019
在线阅读:http://discol.umk.edu.my/id/eprint/10745/
http://discol.umk.edu.my/id/eprint/10745/1/Nur%20Hafizah%20Binti%20Muhammad.pdf
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id my-umk-ep.10745
record_format uketd_dc
spelling
institution Universiti Malaysia Kelantan
collection UMK Digital Special Collection
language English
format UMK Etheses
author Nur Hafizah Muhammad
spellingShingle Nur Hafizah Muhammad
Consumers' pro-environmental behaviour impacts on the choice and WTP for innovative sustainable food packaging.
author_facet Nur Hafizah Muhammad
author_sort Nur Hafizah Muhammad
title Consumers' pro-environmental behaviour impacts on the choice and WTP for innovative sustainable food packaging.
title_short Consumers' pro-environmental behaviour impacts on the choice and WTP for innovative sustainable food packaging.
title_full Consumers' pro-environmental behaviour impacts on the choice and WTP for innovative sustainable food packaging.
title_fullStr Consumers' pro-environmental behaviour impacts on the choice and WTP for innovative sustainable food packaging.
title_full_unstemmed Consumers' pro-environmental behaviour impacts on the choice and WTP for innovative sustainable food packaging.
title_sort consumers' pro-environmental behaviour impacts on the choice and wtp for innovative sustainable food packaging.
publishDate 2019
url http://discol.umk.edu.my/id/eprint/10745/
http://discol.umk.edu.my/id/eprint/10745/1/Nur%20Hafizah%20Binti%20Muhammad.pdf
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