Purification and recovery of L (+)-lactic acid produced by lactococcus lactis IO-I from hydrolyzed sago starch
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主要作者: | Ang, Shin Ying |
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格式: | Thesis |
语言: | English |
出版: |
2006
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主题: | |
在线阅读: | http://ir.unimas.my/id/eprint/24634/1/Ang%20Shin%20Ying%20ft.pdf |
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