Isolation, characterisation and expression of fructose-1, 6-bisphophate aldolase from sago palm (metroxylon sagu) leaves

Starch in sago palm (Metroxylon sagu) has been utilized for many years as an energy source in animal and human. Research in sago palm has been focused on alteration of the machinery that involved in starch production. This plant has been an interesting subject in this study because of its remarkable...

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Bibliographic Details
Main Author: Jerry, anak Gerunsin
Format: Thesis
Published: 2014
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