APA引文

Lua, H. Y. (2021). Effects of batter - coated methylcellulose on potato substrate during the frying process.

Chicago Style (17th ed.) Citation

Lua, Hwee Ying. Effects of Batter - Coated Methylcellulose on Potato Substrate During the Frying Process. 2021.

MLA引文

Lua, Hwee Ying. Effects of Batter - Coated Methylcellulose on Potato Substrate During the Frying Process. 2021.

警告：这些引文格式不一定是100％准确.