Antioxidative Constituents of Centella Asiatica L. Urban
Antioxidants present in fruits and vegetables are well known to contribute to the defense mechanisms against oxidative stress. Centella asiatica, locally known as pegaga is claimed to have high antioxidant as well as medicinal properties. In spite of extensive studies made on the triterpenes product...
Saved in:
主要作者: | Yusuf, Norhayati |
---|---|
格式: | Thesis |
語言: | English |
出版: |
2011
|
主題: | |
在線閱讀: | http://psasir.upm.edu.my/id/eprint/19886/1/FS_2011_41_ir.pdf |
標簽: |
添加標簽
沒有標簽, 成為第一個標記此記錄!
|
相似書籍
-
Antioxidant activities, total phenolic and flavonoid content in small size cultivar and large size cultivar of Centella asiatica / Muhammad Saddam Hussein Alias
由: Alias, Muhammad Saddam Hussein
出版: (2015) -
Analysis of phenolics from Centella asiatica and Vernonia amygdalina and their role as antibacterial and antioxidant compounds /
由: Suzanna Edgar
出版: (2014) -
Antibacterial and antioxidant activities of Piper cubeba L. berries extract and its cytotoxicity effect on 3T3 human fibroblast and HEPG2 cell lines
由: Lou, Shuai Qiang
出版: (2021) -
Antioxidant properties of Phyllanthus acidus fruit / Ahmad Rabani Hashim
由: Hashim, Ahmad Rabani
出版: (2012) -
In vitro investigation of cytotoxic and antioxidative activities of selected Malaysian plants
由: Nordin, Muhammad Luqman
出版: (2017)