Effects of food labels on consumers purchasing behavior in Malaysia
Changes in the food environment, including the convenience foods, frozen foods and fast foods high in energy and fat content, has affected the views of the health conscious consumers in Malaysia. One approach to measure the health and safety consciousness among Malaysians is to measure the effect of...
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| 主要作者: | |
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| 格式: | Thesis |
| 語言: | English |
| 出版: |
2013
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| 主題: | |
| 在線閱讀: | http://psasir.upm.edu.my/id/eprint/40732/1/FP%202013%2037%20UPM.pdf |
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