Development of food grade green lubricant from palm oil methyl ester
Food grade lubricant is compulsory in food processing industry when there is a possibility for the lubricant to come into contact with a food product. Mineral-based oil is not safe and may contaminate food after contact. However, the commercially available food grade lubricants are expensive. In thi...
Saved in:
| 主要作者: | |
|---|---|
| 格式: | Thesis |
| 语言: | English |
| 出版: |
2015
|
| 主题: | |
| 在线阅读: | http://psasir.upm.edu.my/id/eprint/56674/1/FK%202015%2042.pdf |
| 标签: |
添加标签
没有标签, 成为第一个标记此记录!
|