Stability of Algerian black seed (Nigella sativa L.) in relation to antimicrobial activity under different storage conditions

The present study is an effort to determine the stability of the main volatile constituents of Nigella sativa seeds stored under several conditions. Nine storage conditions which were set based on the ecological abiotic effects of air, humidity, heat and light, with six replicates each were pr...

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主要作者: Ahamad Bustamam, Muhammad Safwan
格式: Thesis
語言:English
出版: 2016
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在線閱讀:http://psasir.upm.edu.my/id/eprint/67987/1/IB%202016%2020%20IR.pdf
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