Production and properties of shelf-stable spray-dried powder from enzyme-treated soursop (Annona muricata L.) fruit

In Malaysia, the production of soursop (Annona muricata L.) fruit has increased dramatically due to a strong consumer demand because of its nutritional and health protective values. However, one of the apparent features of this fruit is that it softens easily after harvested due to a high resp...

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Bibliographic Details
Main Author: Chang, Lee Sin
Format: Thesis
Published: 2017
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