Total phenolic content, antioxidant and antidiabetic properties of seed coats of selected beans and testa of coconut (Cocus nucifera L.)

Diabetes mellitus is one of the most common metabolic disorders affecting the global population; management of this disorder still remains inadequate owing to the side effects of synthetic hypoglycaemic drugs available. This study aims at comparing the seed coats of four varieties of beans (red kidn...

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Bibliographic Details
Main Author: Adetola, Adekola Khadijat
Format: Thesis
Language:English
Published: 2017
Subjects:
Online Access:http://psasir.upm.edu.my/id/eprint/70158/1/FBSB%202017%2010%20-%20IR.pdf
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